Soft, fluffy, and irresistibly moist, these almond flour chocolate chip muffins are the perfect gluten-free treat—simple to ...

These muffins are gluten-free and can be adapted to accommodate any summer berry. The recipe is adapted from DrAxe.com. Preheat oven to 325 degrees. Prepare a standard 12-muffin pan with liners or ...

Editor's note: Another favorite Go Ask Mom recipe that's a great way to use the fresh cherries on sale in the grocery stores right now or, of course, frozen ones. Frozen cherries will do for these ...

These simple and delicately flavored quick muffins will be a big hit at your Mother’s Day brunch. Sweet almond flavor and poppy seeds never tasted so good. These sweet and simple muffins are perfect ...

In kitchens everywhere, almond flour is becoming a star ingredient. What used to be a specialty item for gluten-free diets is now a go-to for home bakers and pro chefs. With its rich, nutty flavor and ...

If you’ve decided to go low-carb, Paleo or gluten-free, you may be having your own private pity party memorial service for all of those yummy, fluffy, cakey baked goods you’ll never get to have again.

This recipe is super quick and easy to prepare and is delicious with chili or by itself. The perfect complement to a nice pat of real butter. Sift the almond flour into the measurement cup and weigh ...

Nutritionist and influencer Emily English has wowed food fans with one of her latest recipes, proving that baking can be healthy, without sacrificing on flavour. In a video from February, Emily ...

Claire Ptak, owner of the Hackney-based Violet bakery, tells us how to make these delicious fruit and nut treats The almond-polenta muffin started life as an upside-down cake. I wanted to make a rich, ...

As much as we’d like to whip up a stack of pancakes or French toast every morning, there are days when time simply doesn’t allow for it. But it’s still possible to satisfy those cravings for something ...