Enjoy a spa-like experience right at home with this DIY almond and oat body polish recipe! Packed with natural ingredients ...

What nut is as good at satisfying mid-afternoon munchies as it is at adding crunch, nutrition and flavor to breakfast, lunch, dinner and dessert? Almonds. From granola and weight-conscious salads to ...

Get the easy recipe for this versatile, healthy snack biscuit made with almond flour, almond milk, coconut oil, and psyllium husk powder. Our editors independently select these products. Making a ...

Television personality, cookbook author and restaurateur Molly Yeh is popping into the TODAY kitchen to make a few of her favorite recipes featuring deliciously dairy-free and protein-rich almond milk ...

The date palm is tall and majestic. The olive tree locks oil in its plentiful fruit that anoints kings. The bountiful orange trees were the crown jewels of early Zionism. Yet it is the humble almond ...

Granola’s great, but it can be messy and sticky, especially in the car or on a hike. The solution: these moist, chewy breakfast bars, courtesy of Simmer + Sauce food blogger Andrea Potischman.

Rome-based food journalist Katie Parla has written a new cookbook that delves deeply into the culinary traditions of the southern regions of Italy. Some recipes in her “Food of the Italian South” ...

Laced with lemon zest and gently flavored by almond flour, this gluten- and dairy-free sponge cake is a beautiful way to highlight seasonal fruit. Jodie Kautzmann is an editor, baker, and confectioner ...