This Nature Outlook is editorially independent, produced with financial support from Meiji Seika Pharma. About this content. Death by paper cut. The consequences of unfettered antimicrobial resistance ...

Antimicrobial resistance is one of the biggest global threats to health, food security and development. This month, The Conversation’s experts explore how we got here and the potential solutions.

Deaths attributable to antimicrobial resistance could reach 39 million between 2025 and 2050. Carlos Duarte via Getty Images More than 39 million people around the globe could die because of ...

Scientists have uncovered a surprising twist in how bacteria share genes—including those that spread antibiotic resistance. Tiny virus-like particles called gene transfer agents (GTAs), once ancient ...

The arms race between bacteria and antibiotics is nothing new—antimicrobial resistance has been an emerging issue in human and animal health for a long time. But in a new review published in ...

Brazzaville – Despite notable strides made in African countries, an accelerated response to the burgeoning threat of antimicrobial resistance (AMR) is critical to avert predictions of 4.1 million ...

From the moment raw ingredients are harvested to when you cook and eat a meal, an invisible process is taking place: the growth of antimicrobial resistance. This happens when microorganisms (bacteria, ...