1. Make the dough by adding the yeast and sugar to the warm water (108-110 degrees). Allow it to sit for 5-10 minutes or until it begins to foam. In a mixing bowl, whisk together the flour, baking ...
Taste of Home on MSN
Bao buns (baozi)
Craving bao buns? Make these popular Chinese steamed pork buns at home with our step-by-step family recipe.
SFoodie's countdown of our 92 favorite things to eat and drink in San Francisco, 2011 edition.Baked barbecue pork buns show up at office parties, softball games, and dim sum restaurants all over town.
Add Yahoo as a preferred source to see more of our stories on Google. Chef Jeff makes trying new recipes so simple... just like this one for Steamed Japanese BBQ Pork Buns. LeBron James on his ...
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