To toss that block of cheddar or not? That is the question. Food & Wine / Getty Images You know what will stop you in your tracks when scrolling through Instagram? A block of moldy cheese. It’s a ...

It's contingent on the texture of the cheese and the amount of mold. Cheese gets moldy. That’s a fact. But how disappointing ...

Mold. It can be a confusing topic when it comes to cheese because so many cheeses are made using mold in one way or another. Most of us have opened that cheese drawer in the fridge and noticed white ...

Cheese is a delicious, popular dairy product. Yet, if you’ve ever noticed fuzzy spots on your cheese, you may wonder whether it’s still safe to eat. Mold can grow in all types of food, and cheese is ...

Don't trash that fancy cheese over a bit of mold. Here's how long various types of cheese last and how to know when it's really time to say au revoir. Pamela Vachon Contributor Pamela is a freelance ...

A recent smattering of viral videos across Instagram, Facebook and TikTok are telling people to avoid eating packaged, preshredded cheeses, claiming that the powdered substance they're covered in to ...

Blue cheese is a common type of cheese that’s known for its strong smell and distinct flavor. Although most people have tried blue cheese, many are unfamiliar with how it’s made and whether it can go ...

Aged, low-moisture cheeses—like Parmesan, aged Cheddar, Gruyère, or Manchego—are the most likely to develop small white crystals over time. The longer a cheese ages, the more concentrated its proteins ...

You know what will stop you in your tracks when scrolling through Instagram? A block of moldy cheese. It’s a tragedy to behold — one I’ve witnessed in my own fridge quite a few times after neglecting ...