Blue crab risotto, I gotta say, is this really elegant Northern Italian dish that totally captures the core of coastal ...

Southerners love crabs—and we have plenty of delicious crab recipes to prove it. From crab cakes to claws to legs to salad, we can't get enough of this delicate, luxurious seafood. But when it comes ...

NOW IS the time of year when blue crabs come out of their shells and steal the spotlight from their colder-weather counterparts. A seasonal delicacy, soft-shell crabs are the low-waste crustacean, ...

WHAT SMELLS REMIND YOU of childhood summers? The sulfury smoke of a sparkler that just burned out? The nostril-stinging water at the public pool, loaded with enough chlorine to strip paint? Maybe it’s ...

This week, WTOP takes you from the bottom of the bay to the picnic table in our four-part series Claws and Effect: The murky future of the Chesapeake Bay blue crab. Listen on air and read it online.