It was after midnight at Le Duc des Lombards, and the jam session was warming up. A just-assembled quartet toyed with the jazz standard “Cherokee,” volleying solos until the melody was barely ...
Boy, aren't we glad that Jazz brunch is a thing. Eating your omelette/granola/something calorie-loaded with the tinkle of piano keys and the thumbing of a bass. Trust us - once you've tried it, you ...
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