Question: I just got back from the Bahamas, where I tried conch for the first time and loved it. I’ve never seen it on a menu in the Twin Cities. Do you know of any restaurant that serves conch?

Knobbed whelks, commonly known as conch on Lowcountry menus, are so ancient that when the dinosaurs disappeared whelks gave the snail equivalent of a shrug. Their ancestors were hoovering up worms on ...

Ah, summer. The time of year everyone’s mind turns to sun and fun. When half the town loads up the car to head for the nearest beach to enjoy a little relaxation and listen to the waves while cracking ...

You don’t understand conch salad until you make it with your own hands. Diving for the shells, breaking them open with rocks, and pulling out the meat while the wind pushes the tide up around your ...

"Whether you're enjoying a casual lunch, a romantic dinner, or a lively evening at the bar, our attentive staff ensures a memorable experience." ...

For conch chowder, I took a different approach. I went the fancy route, dining at Graycliff, an award-winning, five-star hotel restaurant known for its eclectic blend of Bahamian, Italian and French ...

Already an institution in the Opa Locka neighborhood of Miami, seafood restaurant Crabman 305 has big plans for an expansion into Atlanta. The eatery, started by cousins Darren Whitaker and Johnny ...

With the conch stew success behind him, Middleton is now thinking about what he should next add to the menu. There’s an old sign at the restaurant indicating pizza’s available, and he’s considering ...