Steven Rinella, founder of MeatEater, shares his philosophy on healthy eating: Go outside and get your food. His cookbooks ...

He believes food, fitness and time outdoors are very much connected — whether meals are prepared in a home kitchen, over a ...

Despite all the news about chronic wasting disease, hunters are more likely to become ill from consuming meat that is in­fected with other diseases or carelessly prepared than from CWD. Here’s how to ...

This video walks through the full process of harvesting wild dove. Shot placement is emphasized to protect meat quality.

Danielle Prewett didn't like pot roast as a child. Yet a recipe for it is in her new cookbook. Why? As the Texas chef revealed to Fox News Digital, it has everything to do with her acquired love of ...

The myth purports that washing meat can make it safer, but only cooking it to recommended temperatures effectively kills any ...

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