If you are someone who loves eating sambar-dosa at restaurants, with the help of these recipes you can make this comforting food combination at home whenever you want! Read Time: 2 min The key to ...

The dosa is a hugely versatile food. In India, it can be a light snack or a meal in itself. It can be made light and lacy or thick and substantial. It can take a simple five minutes to prepare or a ...

If your taste buds are craving something more than your usual dosa, here are some delicious options you shouldn't miss!

Discover easy South Indian dinner ideas. Recipes like Vegetable Upma and Millet Pongal offer nutritious choices. Chickpea Sundal provides protein. Veg ...

(MENAFN- IANS) Mumbai, March 8 (IANS) Actress Lakshmi Manchu gave a sneak-peek into her Sunday breakfast of crunchy dosas and piping hot sambar. Lakshmi took to her Instagram stories, where she was ...

Dosa-sambar, pani puri, Irani chai: tasty reunions after the lockdowns Some foods just cannot be savoured at home. Out on the streets, back in our favourite haunts, we reunite with our favourite ...

Do try their Ghee Roast dosa and Masala dosa. Ratna Cafe, Triplicane: At Rs 50, you can enjoy a plate full of dosa, sambar and chutney. ID, Royapettah in Chennai offers soft idlis and crisp dosa and ...

Dosa in English: Dosa is one of the most famous dishes from South India, but today it is loved across India and the whole world. In English, dosa is often called an “Indian pancake” or a “crispy ...

A restaurant in Bihar recently faced the heat when it failed to serve sambar with its “Special Masala Dosa”, resulting in a penalty of Rs 3,500. While it is customary to serve sambar and chutney with ...