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Beef Shepherd's Pie

With our few easy shortcuts, you can have this hearty Homemade Shepherd’s Pie on the table in under an hour. Layered with savory ground beef, tender veggies, and fluffy mashed potatoes, this dish is ...
I'm a big fan of meat-and-potato suppers, especially during the long cold winter. And shepherd's pie is one of my favorites. It combines the meat, veggies and potatoes all in one dish. What could be ...
1. Heat olive oil, garlic, and onions in a pot and cook for four minutes or until transparent, then add carrots and let it cook for five minutes, stirring occasionally. 2. Add lamb, beef, salt and ...
Around this time of year with St. Patty’s Day coming up, shepherd’s pie comes to mind. The pie has a savory meat filling topped with mashed potatoes and cheese. It’s usually made with lamb or ground ...
Somewhere in between a traditional Irish Shepherd’s Pie and a midwestern hot dish is this tater tot shepherd’s pie. Traditional? Not exactly. Delicious and family-friendly? Absolutely. It has all the ...
With this cold weather, there's nothing quite as comforting as a warm, hearty Shepherd's pie. This classic dish, with its rich meat filling and fluffy mashed potato topping, is the perfect antidote to ...
Shepherd's pie (made using lamb, as opposed to cottage pie, which is made from beef) is thought to have originated in Scotland, in the mid-19th century, said Angela Hartnett. Back then, it consisted ...