Breakfast is served! These delicious almond croissants are quick and easy to make. The whole thing takes less than half an ...

This easy, foolproof Homemade Croissants recipe takes the mystery out of a classic pastry method by breaking down the ...

Hannah Ellison began helping her mom make these easy croissants when she was just 2 — placing three chocolate chips on each pastry square. Sue Ellison created this recipe, which was published in the ...

Nigella Lawson revealed her easy recipe to make 12 chocolate croissants, which only requires three ingredients. "First, let me say that if I can do this, you can," said Nigella. "As I have never tried ...

Crescent roll dough has become the base for a myriad of hacked-together recipes, but the easiest of them all is this Nutella croissant recipe. In case you are wondering, the Nutella bakes up to ...

Love croissants? Instead of getting one from the bakery, why not try making it on your own. Here are two French croissant recipes by Pastry Chef Durba Basu Ray, ibis and Novotel Bengaluru Outer Ring ...

There's no denying that doughnuts are irresistible — we love them whether they're filled, glazed or even completely plain. And if you think they couldn't get even more delicious, meet the croissant ...

I don’t think I’ve ever met a person who doesn’t love croissants. And so to call these twice-baked croissants a crowd-pleaser is an understatement. It’s a bakery dessert that I discovered when I went ...

Place the apricots, ½ cup caster sugar, vanilla paste, lemon juice and cardamom powder in a saucepan over a high flame. Bring to a boil, breaking up the apricots with a fork, then cook for five ...

Baking expert Prue Leith knows the merit of stale pastries. The Great British Baking Show judge uses day-old croissants in her "seriously good, luxury version” of bread pudding. "It smells and tastes ...

When it comes to the breakfast table, the croissant is a beloved staple, known for being a flaky, buttery delight. Whether you're enjoying one straight from the bakery, supermarket, or even whipping ...