Enter Your Email to Unlock This Article Plus, get the best of BroadwayWorld delivered to your inbox, and unlimited access to our editorial content across the globe. In celebration of National Filet ...

Hours:Breakfast, 6:30 a.m. to 10:30 a.m. Monday-Friday, 7 p.m. to 10:30 a.m. Saturday-Sunday; brunch, 10 a.m. to 2 p.m. Sunday; lunch, 11 a.m. to 3 p.m. daily; dinner ...

When it comes to steakhouse favorites, a nicely cooked filet mignon usually tops the list. Known for its buttery tenderness and mild, beefy flavor, this premium cut is the ultimate indulgence for ...

Preparation: Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Sprinkle beef with 1/4 teaspoon salt and 1/8 teaspoon pepper. Add beef to pan; cook 4 minutes on each ...

Simply put, Pescara is the most accomplished kitchen in town, with the most wide-ranging menu of fresh fish and seafood, top steaks and side dishes.