With some 12 million people across more than 100 countries, the Filipino diaspora is one of the largest in the world. Yet the food of the Philippines isn't as widely known as some Asian cuisines. Fans ...

COLUMBUS, Ga. (WRBL) – Rachelle Williams didn’t expect to become a full-time chef and baker. This career was cooked up because when she immigrated to the U.S. from the Philippines she had a hard time ...

Spencer Hunter's culinary journey is more than just cooking — it's a celebration of his bicultural heritage as a proud ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...

PEARLAND, Texas -- KTRK Meteorologist Elita Loresca, who was born in The Philippines, is sharing her heritage by taking us to her go-to spot: TJ Filipino Cuisine. The all-you-can-eat restaurant offers ...

Miami is no stranger to international food; from Cuban cuisine to a slew of other Latin American and European cuisines that have crossed over in the past two decades, this city is as cosmopolitan as ...

Filipino Express is bringing Raleigh, North Carolina, a taste of true Filipino cooking from inside a local market.

Lorry-Vic Gelicame never planned on opening her own food truck. “When I came here, I couldn’t even make a burger,” joked Gelicame, who grew up in the Philippines. “It was never a plan. It was never in ...

Nobody wants a disappointing meal, so unless Trader Joe's gives this frozen Filipino-style food a transformation, we probably won't add it to our carts.