UD’s Cooperative Extension Health and Well-being team brings you food safety information to help protect against foodborne illness all year long. Foodborne illness occurs when food is contaminated ...
WASHINGTON, Aug. 26, 2025 /PRNewswire/ -- This September, the National Restaurant Association and ServSafe® are turning up the heat on food safety with a bold new campaign for National Food Safety ...
As part of National Food Safety Month, Hans Weding, Extension registered dietitian and certified ServSafe instructor who has led numerous food safety training courses for professionals in the food and ...
Everyone interacts with commercial food retailers, whether it’s a grocery store, restaurant or gas station. But how many of us think about food safety regulations? The month of September is National ...
Pierce County joined others agencies concerned about a rise in unpermitted roadside stands, which they warn can increase risks of foodborne illness.
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