You don’t need an expensive new piece of equipment, or an obscure ingredient you have to hunt for. You just need a fresh way of preparing an old favorite. In "One Way," we’ll revisit classic ...

Add the green beans to the pot and stir to combine. Pour the mixture into a casserole dish. Sprinkle with Parmesan, ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetites. Every year, a field of the world’s best golfers visit Innisbrook Resort and ...

Buzzfeed's Tasty joins TODAY Food to make two amazing recipe mashups. They show us how to make gooey, crispy cheeseburger stuffed onion rings and cheesy, saucy chicken Parmesan-filled garlic bread.

Many of us have tried beer batters — most commonly used in classic dishes like fish and chips, shrimp tempura, and even fried pickles — but have you ever heard of a prosecco batter? Yes, you read ...