Each Easter, baked hams make appearances on brunch and dinner tables everywhere! If you love ham as much as we do, you probably know that the most important part of making ham taste fantastic is the ...

Get ready to elevate your holiday table or Sunday dinner with this incredible Bourbon Maple Glazed Ham recipe! This ham pairs ...

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This easy Apricot Glazed Ham is a quick and delicious recipe that would be a welcome addition to any holiday table. Just make a simple glaze, brush it on your ham, and pop it in the oven. And I’ve ...

A glazed, baked ham is a glorious thing. It is not only a robustly flavorful and visually stunning centerpiece for your holiday meal, it is incredibly simple to prepare, and it is the roast that keeps ...

1 1/2 c. Let the ham sit at room temperature 1 hour before baking. Preheat the oven to 325 ̊. Score the top and sides of the ham with a sharp knife in a diamond pattern, 1/8-inch deep. Line a roasting ...

FARGO — Our son, Giovanni, has just returned home after completing his first semester of college, and we are celebrating with a variety of Christmas feasts from now through the holiday, featuring some ...

Serves 8-10. Recipe is by Teresa B. Day. 8 pound ham shank, bone in ¼ cup kosher salt 2 teaspoons black pepper ½ cup brown sugar 2 teaspoons garlic powder 2 teaspoons ginger ¼ cup butter (½ stick) ⅓ ...

A simple two-ingredient glaze transforms a store-bought ham into a holiday centerpiece. The orange marmalade and rosemary glaze adds subtle sweetness and herbaceous depth. Baking the ham at low heat ...

As with any roast, cooking a ham can be a process. Depending on how you do it, you run the risk of the meat drying out, or ...