In A Nutshell Color-coded food labels using red and green outperform standard text-based nutrition labels at helping consumers accurately evaluate products. Red labels, signaling unhealthy nutrients, ...

Buzzwords like “natural,” “fat-free,” and “high protein” can make junk food seem healthier than it really is. Claims like “no ...

Amid mounting US food policy shifts and consumer demand for greater transparency, better-for-you popsicle-maker GoodPop teamed up with brands, like LesserEvil, Quinn and Evergreen, to launch the Good ...

The FDA wants to put clearer nutrition labels on the front of food packages - but new research suggests a different design might work better.

Meals and snacks with “GLP-1 Friendly” labels on the packaging are becoming more common in U.S. supermarkets as a growing number of Americans try obesity drugs such as Wegovy and Zepbound to lose ...

SAN DIEGO — Costco's famous rotisserie chickens were labeled "preservative-free," but a California class-action lawsuit claims they contain sodium phosphate and carrageenan. The retailer has since ...

According to the FDA’s regulations around food labels, there can be a 20% overage with fat, calories, added sugar, carbs, ...