The leaves are changing and the air has a crisp feel—you might say it’s sweater weather, but we know it as winter squash season. Come fall, we’re stocking up on all the gourds we can find at the ...

Here's the scoop on some winter squash varieties you might find at farmers markets or your neighborhood grocery stores. • Acorn: Small and round; shaped like an acorn with dark green skin. Some have ...

Add Yahoo as a preferred source to see more of our stories on Google. Unsplash From acorn squash to kabocha, winter squash varieties are some of the most versatile, hearty, and delicious seasonal eats ...

Walk into any grocery store, or better yet, your local farmers’ market this time of year, and you’ll likely see bins overflowing with seasonal squash in dozens of colors, shapes, and sizes. Knowing ...

There are many different types of squash and really, thank goodness for that! They can be a tasty side dish, they can transform into noodles, they can be the base for soup, they can even turn into ...

If preparing winter squash is new for you, then acorn squash can be a good first place to start. It appears dark green on the outside and the inside is yellow to orange. Chances are your annual trip ...

I remember peeking under the big, green leaves in the pumpkin and winter squash patch of our garden when I was young. Some of the trailing vines led into the wooded area next to our garden. The bright ...

We are in the swing of fall here in Colorado, which means the whole spectrum of winter squash is beginning to be harvested. In beautiful colors from bright orange and red to deep greens, these are ...

Locally grown winter squash is abundant at MOON Co-op Grocery and the Oxford Farmers Market. Craig and Sharon Harkrider have harvested a large number and an incredible variety of winter squash at ...

Hello Mid-Ohio Valley Farmers and Gardeners. This week I am discussing growing squash, in particular heirloom varieties. Squash has been grown here for thousands of years, so it has an old and unique ...

Move over, butternut! Chefs are raving about kabocha squash. Find out why this best-tasting, nutrient-packed gourd is perfect for soups, roasts and even desserts. Reviewed by Dietitian Mandy Enright, ...