Grits — that wonderfully Southern food offering that sets us Southerners apart from the rest of the country — keeps the rest of the world beyond our Southern borders asking the same question: What is ...

As recently as last Christmas, Brittany Schock of Shelby, Ohio had never tasted a grit. She sized up the servings of shrimp-and-grits on a grazing table assembled for her office holiday party and knew ...

It's easy to think of grits as a blank canvas for your taste buds to get creative. Whether you go the savory or sweet route, it's hard to beat a bowl of velvety grits-especially the stone ground kind.