Soup joumou is Haitian history in a bowl. The hearty beef, squash and root vegetable stew’s very nature is tied to Haitian independence, which happens to fall on New Year’s Day. On Jan. 1, 1804, after ...
Annie Harrigan is an associate social video producer for Eater and formerly an associate Editor at Thrillist and editorial coordinator for Vox Media’s lifestyle brands. You can follow her on the ...
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