Preheat the oven to 350°. Butter two 9-inch cake pans and line the bottoms with parchment paper. Butter the paper. In a bowl, combine the flour with the baking powder and salt. In another bowl, using ...

This layer cake combines moist, spongy cake and frosting that's a perfect balance between sweet and buttery. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several ...

In the bowl of a stand mixer with the whisk attachment, whisk together the water and meringue powder until foamy. Add lemon juice and vanilla and mix for a few seconds. Add in half of the powdered ...

Ice cookies like a pro with this easy-to-follow recipe and tips from Angie Tucker and Christin Kubasko of Southern Sugar Bakery in Raleigh, North Carolina: The icing (used for the base layer) should ...

I love Olive Garden! I also love making Copy Cat Olive Garden recipes at home. Sometimes, I do not want to head into tow ...

A buttercream's three core ingredients -- butter, confectioner's sugar, and milk -- make the perfect texture for pipable cake frosting. However, introducing ingredients to alter the taste can be ...