Nutty, slightly sweet, and gloriously gluten-free, spaghetti squash has gradually become a popular, low-carb, and nutrient-dense alternative to grain-based pasta, but making it properly still remains ...

My husband saw a TikTok video that set him on fire to try fried squash in a deep fryer. Now, we’ve had fried squash from time to time — and we love the way I prepare it, whether it’s cut into chunks ...