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7 underrated cuts of beef to ask your butcher for

According to the experts, these lesser-known cuts of beef boast spectacular value and flexibility, and have the potential to ...
Reuters

World Chefs: Former U.S. stockbroker LaFrieda writes butchering guide

NEW YORK, Aug 26 (Reuters) - In his first book, "Meat: Everything You Need to Know," fourth-generation butcher Pat LaFrieda gives a detailed guide on butchering a cow, pig, lamb and chicken and shares ...