My husband loves chicken fried steak, it is one of his all-time favorite meals, but I don’t love all the calories and fat ...

Chicken-fried steak is a Texas classic. Traditionally made using cheap, tender cuts of beef that have been pounded thin and fried just like chicken (hence the name) before being smothered in gravy, it ...

There’s nothing quite as comforting as a plate of classic chicken fried steak with creamy country gravy. This Southern favorite is the perfect combination of crispy, golden-brown steak and rich, ...

The terms "country-fried steak" and "chicken-fried steak" are sometimes used interchangeably, but they actually refer to two different dishes. Both are similar to schnitzel, and both include steak ...