If seasons were desserts, you know fall would be a pie. Specifically, it would probably be a decadent apple pie, with peak-season fruit nestled warmly in a buttery, rich, flaky crust. Dominique Ansel ...

I’ve got one more pie to round out your table this year and it’s one of my new favorites. This caramel pecan cream pie has a brown sugar graham cracker crust filled with a caramel custard, and then ...

Make up the best caramel apple cookies. The apple flavor mixed with caramel in these chewy cookies is fall perfection. Caramel Apple Cookies are a delightful treat that combines the comforting flavors ...

Soak 12 dates (preferably Medjool) in a bowl of warm water for 10 minutes. Once the dates have softened, remove the pits. Add ...

As the leaves begin to fall and we start bundling up before stepping outdoors, pumpkin pie also makes its long-awaited return to our dinner tables. Nowadays, this dish is a staple for every American ...

It only has one ingredient, sugar, but caramel might be the most intimidating project you can undertake in the kitchen. The process that transforms that sugar into caramel is magical—and I'm here to ...