Hint: you likely have a few of them in your kitchen already.

You can use a little soap that doesn’t contain lye. However, these sturdy skillets require a bit more care than ...

It’s a great tool for any kitchen—with the right know-how.

“Drying is the most important step—moisture is cast iron’s only real enemy,” according to the Shafers. After washing, they ...

Key Points Remove rust with steel wool, vinegar soaks, baking soda paste, or coarse salt scrubs.Prevent rust by cleaning cast iron right after cooking, drying it thoroughly, and oiling it every ...

As one of the most popular types of cookware, cast iron is a staple in professional and home and kitchens alike. The heavy-duty pans conduct heat thoroughly and retain it even better, making them ...

If traditional wisdom has scared you away from using any kind of soap on your beloved cast iron cookware, you’re not alone. We’ve all heard the warnings. Historically, most soap was made with lye, a ...

*Have you ever wondered about those unsightly black residues on your beloved cast-iron skillet? While they may not be harmful, they certainly detract from its appeal. You might have even noticed tiny ...

How are you supposed to clean a cast-iron skillet? I got one for Christmas, and I’m afraid to use it. It seems like a lot of ...