We all have our favourite bits of a roast dinner, whether it's the roast spuds or the stuffing. But one thing that unites all pork lovers is the crackling. Battling for that last piece of crispy skin ...

The Christmas table laden with all the trimmings isn't complete without stuffing whether it's homemade or from the shops. Fortunately, stuffing can be prepped ahead of time, allowing you minimum fuss ...