The prospect of following one of America’s best sushi chefs on a food journey across Japan is tantalizing enough. But as I’d ...

Presented in a beautiful, layered black box tied up with a ribbon, my first meal in Japan arrived in style. However, as I unfolded the trays of lovingly prepared food, it was as I suspected it might ...

Comfort food isn’t defined by the same qualities across cultures, although there are certainly similarities. “Japanese comfort food typically consists of dishes that one might find in a Japanese home ...

If you’re vegan and traveling abroad, it’s not always easy to find the menu accommodations you need. One country that strikes fear in the heart of vegans is Japan — with all its sushi, grilled meats, ...

One famous Japanese food actually has European origins, albeit dating back to the 16th century. Still, the cuisine is firmly ...

Forbes contributors publish independent expert analyses and insights. Akiko Katayama covers Japanese food and culture. Fermentation has become a keyword these days, not just among chefs but the ...

Sharing the top spots across Japan for foodie enthusiasts. The post The best places to visit in Japan according to chefs and ...

LONDON (CNN) — A perfectly twirled bite of spaghetti hangs off a fork mid-air. Next to it, a bowl of ramen and a katsudon — freshly cooked eggs and pork cutlet – fall fresh out of the pan. Plates are ...

Amid tariffs and geopolitical headwinds, Japan’s trade data shows new patterns emerging – led by food products, tourism-linked consumption, and advanced manufacturing.