For Greeks, this Sunday’s Orthodox Easter is the biggest holiday of the year, a time when observant Greek Orthodox families and friends gather to share a bountiful feast after the 40 days of fasting ...

What’s more feel-good than a steaming pot of soup? Lindsay Maitland Hunt’s spiced lamb meatball and escarole soup from her new cookbook, Help Yourself, is next on our list: It tastes like a million ...

Lightly season the lamb with salt and pepper. Saute shallot, garlic and fennel in saucepan over medium heat until they’re soft. In a separate saucepan, add the bacon and let it render. Remove bacon ...

This rich, fragrant soup gets a spicy kick from the harissa. This soup is made by boiling the broth, cauliflower, sliced almonds, cilantro, olive oil, harissa, cinnamon, cumin, coriander, salt, and ...

After sunset during Ramadan, the daily fast customarily ends by eating dates. Then the Iftar meal begins with some kind of soup, satisfying hunger and quenching thirst at the same time. Among the ...

Not everyone was meant to eat turkey on Thanksgiving Day. Check out these 5 spots open during the holiday and have a ...

Before the pandemic, few Americans prepared lamb and those who did tended to reserve it for special occasions, but shortages of traditional proteins last spring pushed more people to try it for the ...

There are times the only thing one wants to eat is a bowl of lamb soup. That is when you should head to De Shun Lou, a long-time Muslim eatery in Niujie street, located close to Beijing's Hui ethnic ...

This soup was inspired by the flavors of intensely spiced lamb shawarma and the components of Italian wedding soup (subbing beans for the traditional pasta). If you prefer other greens, such as Swiss ...