Restaurant-Quality Belly of Pork Confit — Learn how to make tender, flavorful pork belly at home using classic confit ...

This recipe shows how pork belly is slowly cooked in a rich barbecue sauce made with ketchup, soy sauce, and cola. The sauce turns thick, sweet, and savory, coating every bite of juicy pork belly ...

Pork belly has gone from flavoring soups and side dishes to capturing the spotlight. At the French Bulldog in Dundee, the boneless cut from the underside of a pig is made into a sandwich that is very ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. That first bite was jovial; unctuous and rich, sweet from the hoisin sauce, freshened by sliced cucumbers.