WAUBUN, Minn. — “We aren’t dummies,” Paul Benson said to his best friend Doyle Turner several years ago as the two discussed how they should start a business from the ground up that could be ...

Spray injection is a less common method where brine is sprayed onto the meat surface under pressure. It is typically used for thin cuts or surface flavoring. Advantages of this technology are that it ...

At D&J Meats in St. Ignatius, owner Donald Pierce knows that bagging a buck is just the beginning for hunters. The new meat processor is ready to help with the next steps — cutting, wrapping, storing ...

WILLMAR — In downtown Willmar, Abdiweli Yusuf is a co-owner of Amin Grocery. The store sells international foods to help provide the community access to halal foods and ingredients. Halal foods are ...

Meat processing is fundamentally associated with risks that pose challenges to food processors in terms of the quality and safety of products. Avoiding the chance of foreign object contamination is a ...

Farmland makes up half the total acreage in Washington County, Tennessee. But this rolling landscape in the foothills of the Appalachian Mountains does not allow for easy planting or plowing, so ...

TAOS, N.M. (KRQE) – New Mexico ranchers will soon have an easier way to get their beef to tables locally and across the U.S. through a meat processing facility in Taos, the first of its kind for the ...

PRINCE EDWARD COUNTY, Va. (WRIC) — A new $1.7 million meat processing plant will soon be opened by 5 Pillar Meats, LLC, in Prince Edward County. Gov. Glenn Youngkin announced the new abattoir and red ...

UTICA — For almost a half-century, Linda Oiler has watched hunters, wildlife officers and friends come into the little butcher shop in northern Licking County, each expecting to convert their harvest ...

Wall Meat Processing has locations in both Wall and Rapid City and after receiving a $3.3 million grant from the USDA, they plan to expand and continue their work. Wall Meat Processing started to ...