The agency’s proposed rule would require the display of a compact informational box containing certain nutrient information.

The Nutrition Facts label, that black and white information box found on nearly every packaged food product in the U.S. since 1994, has recently become an icon for consumer transparency. The most ...

Last December, the FDA issued two final rules requiring that calories be listed on menus in chain restaurants. Calorie and other nutritional information needs to be clearly displayed on menus and menu ...

RALEIGH, NC. — The adoption of nutritional data on front of package (FOP) labels influences the nutritional content of those foods and their competitors, according to a new study from North Carolina ...

When it comes to maintaining optimal health, one of the most important things to do is to stay informed. Getting age-appropriate screenings for diseases and conditions such as high blood pressure or ...

When you're caught up in a busy workday, a quick and healthy lunch from a nearby fast-casual salad or bowl chain can be a lifesaver. Unlike traditional fast food chains, fast-casual restaurants offer ...

Burgerville now offers guests something extra with their orders: the nutrition data for their meal on a printed receipt. This week, the Vancouver, Wash.-based chain rolled out to all of its 39 Oregon ...

The Nutrition Care Process (NCP) constitutes a systematic methodology that underpins clinical nutrition practice, guiding dietitians through comprehensive patient assessments, diagnosis, intervention ...