Whether you spell it phyllo, filo, or fillo, the word means "leaf" in Greek. This unleavened pastry dough is one of the flakiest, crispiest, most dramatic ingredients you can keep in your freezer — ...
Delish on MSN
PSA: This store-bought ingredient makes pies so much easier (and it's not pre-made crust)
A pie hack is my favorite kind of hack.
A great savory strudel made with phyllo dough; easy and delicious to make. It can be made ahead and even frozen for up to three months. A great dinner idea that your family and guests will love, ...
Suzy Karadsheh and her family love pizza, and her husband used to be the one who always made it at home. And when he does, “he goes all out,” the cookbook author tells me in a Zoom conversation from ...
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