A deep, rich brown color is just what you want to see when you’re munching on a chocolate candy bar. On the other hand, it’s the last color you want to find on soybean stems. Chocolate brown is a ...
Soybean growers looking to protect their crops against prevalent disease issues and maintain high yield potential will have two new fungicide tools from Corteva Agriscience in 2024 to help in the ...
Ayos, one of the companies getting set to do work in the new Grand Farm, says it wants to “unleash the power of natural resistance” against phytophthora root rot — a major disease of soybeans. Jérôme ...
Phytophthora stem and root rot results in approximately $50 million in annual losses for Canadian soybean production and is especially devastating because it can attack soybean plants at all growth ...
WEST LAFAYETTE, Ind. - Purdue University researchers have identified two genes within the soybean genome that are highly resistant to a soilborne pathogen that causes Phytophthora root and stem rot, a ...
I recently fielded a question about a soybean field where plants were dying — symptoms were apparent for the last month or so, but a significant portion of the field was affected.
Farmers often struggled during the drought of 2023 to identify what was happening in their soybean as plants showed similar symptoms with different causes. University of Missouri Extension plant ...
Phytophthora sojae, a highly destructive oomycete pathogen, poses a significant threat to soybean production by causing Phytophthora stem and root rot (PRR). The persistence and rapid evolution of ...
Our bizarre winter weather continues. I have recently spent considerable time on the winter speaking circuit talking about some of the diseases that aren’t as flashy as some of our more recent exotic ...