WEBVTT TEO: PRUNES GET A BAD RAPSOMETIMES, BUT YOU HAVE YOU HADONE?JOINING ME IS PATTY MASTRACCO,YOU HAVE ALL THINGS COOL ABOUTPRUNES WE MAY NOT NEW AND -- WEMAY NOT KNOW.>> LET'S START OFF WITH ...

Discovering a collection of old recipe booklets my late grandmother saved and used for decades has inspired me. Can I replicate some of those now-forgotten dishes the way they used to make them? First ...

This week, I was invited to a friend’s place to break the fast for Yom Kippur. I was tasked with making a dessert, and after a lot of research on what is traditional for the holiday, I found that, ...

Note: When Michelle Huneven started thinking about recipes to serve at a fund-raising dinner that she was to cook for her church, a friend suggested this traditional French country dish. It can be ...

Roasting stone fruit slowly concentrates the flavor and transforms them into something that resembles candy. For this three-ingredient recipe (five if you count what it's served with), use small ...

• Nutrition: Prunes pack a lot into a small piece of dried fruit. One dried plum contains about 20 calories. That’s 67 calories per ounce of pitted prunes or 418 calories per cup. Prunes are a good ...

Q: We had a recipe for prune ketchup when I was a young boy. It goes great with venison. Would anyone have a great recipe? — Jim Statler, Yakima, Wash. A: Yes, indeed. Grant Achatz, the star chef of ...

This plum cake is super simple to make and is a great way to use the bounty of your backyard plum tree. (Adriana Janovich / The Spokesman-Review) Buy this photo This plum cake isn’t the prettiest. But ...

Our 3-ingredient jam, Inspired by classic Christmas plum pudding, turns to nutritional powerhouse chia seeds to add the ...