Join Morgan as she explores the world of alternative milks with the Almond Cow plant-based milk maker. Watch her unbox the ...

Television personality, cookbook author and restaurateur Molly Yeh is popping into the TODAY kitchen to make a few of her favorite recipes featuring deliciously dairy-free and protein-rich almond milk ...

Breakfast is served! These delicious almond croissants are quick and easy to make. The whole thing takes less than half an ...

PREPARATION: In high-speed blender, blend soaked almonds, coconut flakes, cinnamon stick, spring water and agave syrup or maple syrup until smooth, and the consistency is similar to milk. Strain ...

These healthy breakfast recipes are lower in calories and high in fiber and/or protein, plus they highlight ingredients that ...

Oat milk tends to offer a sweeter taste and is naturally more thick and creamy—perfect for warm beverages in the morning and sweet treats. While almond milk is less creamy, it offers a subtle, nutty ...

A glass of dairy milk produces almost three times more greenhouse gas than any plant-based milk. But vegan options have drawbacks of their own ...

1/ Soak the almonds overnight, or for at least 8 hours. 2/ Drain, rinse, and transfer to your blender along with the water. Blend on high until the mixture is smooth. 3/ Place your nut milk bag over a ...