1. Set the oven at 375 degrees. Have on hand a 12-inch roasting pan or baking dish. 2. In a saucepan, bring the chicken stock to a boil. 3. In a large bowl, toss the potatoes with the olive oil, ...
Potatoes are one of those ingredients that always come through when you need something budget friendly yet comforting. With a ...
A simple yet satisfying side dish transforms everyday potatoes into a rustic Spanish classic. Ana Borrajo is an Arizona-based chef. She cooks seasonally-inspired food that is largely inspired by the ...