Two soft shell crabs (ask fish store to clean them) Note: if soft shell crabs are not available you can substitute with any firm flesh fish such as snapper or rock cod Gently wash and dry the crabs.

Imagine yourself sitting in a crowded beachside restaurant, the aroma of charbroiled seafood filling the air and growling your stomach. Your meal arrives, topped with a golden brown, crunchy ...

Soft-shell crab season has arrived. Every spring, mature crabs shed their old shells and start growing bigger ones. That natural process temporarily transforms them from hard-shell crustaceans that ...

NEW YORK - Soft shell or hard shell? Chicken, beef or fish? A recent survey aimed to find the most popular taco combination for Americans nationwide — and what your preference may reveal about you ...