One of the best parts of sous vide cooking is that you can do it with an immersion circulator and gear you probably have in your kitchen already. Here's how to get started.

Sous vide cooking is technically possible with a thermometer and hot water, but you must constantly monitor your water bath to maintain the target temperature. Instead, sous vide cooks rely on the ...

Sous vide cooking is easy and tasty, but some myths are associated with it that need to be put to rest. Plus, it's more of a ...

Grill expert Scott Thomas shares how pairing a sous vide with live fire transforms outdoor cooking into a precise, flavorful, ...

Sous vide cooking is when food is vacuum-sealed and cooked at low temperatures in a water bath. Learn the benefits and risks of sous vide cooking.

Which sous vide container is best? Sous vide cooking has become a trendy way to prepare perfectly cooked meals using modern technology and precision. With a high-quality sous vide machine, the ...

So, what is the next wellness-focused cooking trend? Might it be air sous vide? Air what? What is this new twist on the cooking show favorite — and might it be something to consider for your home?

Precise and hands-off, sous vide cooking—which involves cooking sealed food in a water bath—guarantees the juiciest steaks, fish and more. Here are the best models you can buy right now.