Foods like chips and dip, sliders, and mozzarella sticks are culinary wonders: Small, shareable plates bring people together at mealtime. Spanish tapas — small appetizers and snacks served both hot ...
Crisp croquetas filled with gooey bechamel; succulent squid, charred and glistening under a coat of olive oil; a slice of lightly browned tortilla, packed with perfectly cooked potato. Spanish cuisine ...
José Andrés, chef, restaurateur and world-famous founder of nonprofit World Central Kitchen, had to have his start somewhere — 480 7th St NW, Washington, D.C. is home to his first restaurant, Jaleo.
The culinary flavors of Spain are coming to Long Beach when the doors of a respected Barcelona-based restaurant open at 2nd & PCH. With a menu consisting of tapas, paellas, seafood, sangrias, Spanish ...
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