Living in the Colorado High Country is pure joy. Baking in it isn’t. High altitude makes cookies spread in the pan and cakes fall and few baked goods turn out as they do at sea level. This ...
This three-chocolate mousse cheesecake is a chocolate lover’s dream come true. Cucina Rustica’s torte combines smooth layers of creamy bittersweet, milk and white chocolate mousse on top of a rich ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. KANSAS CITY, Mo. —If you’re looking for a ...
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Esterhazy torte: A royal cake for special occasions
The Esterhazy torte owes its name to the famous Hungarian noble family Esterházy. Its origins date back to the 19th century, and it was supposedly created in honor of Prince Paul III Anton Esterházy.
2 2/3 c Semisweet Chocolate Chips 1 c Butter ¼ c Cocoa Powder 1 t Espresso (ground) 5 Whole Eggs 1 c Sugar Grease spring form with small amount of butter. Stir 1 2/3 c chocolate chips and ¾ c butter ...
Chocolate desserts are a must-have over Easter and don't get much better than a sumptuous, silky torte. The rich recipe has German roots and traditionally uses ground nuts in place of flour for a ...
Most cakes are loaded with fat and carbohydrates with little fiber or protein. This torte has 16 to 22% more protein with fewer carbohydrates and 6 grams of fiber. The recipe uses black soybeans ...
Chocolate torte is the ultimate dessert, brimming with cocoa powder and solids for unbeatable richness. It's simpler than a sponge cake, which can rise unpredictably in the oven. Traditional recipes ...
Want to go beyond cards and heart-shaped candies this year? If so, heighten the celebration of Valentine’s Day with this chocolate-raspberry torte. Its classic flavor combination, rich taste, dense ...
Dear SOS: Last summer while vacationing in Sedona, Ariz., our family had a fabulous dinner at an Italian restaurant called Cucina Rustica. For dessert we had the most delicious three-chocolate mousse ...
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