Last week, I received an email from Mary Marino asking why I don’t discuss vegan diets more often. She pointed out several health benefits and said that even we older folks (I’ll soon be 79) can adapt ...

Cozy, comforting, and wholly satisfying, this baked spaghetti offers all the flavors and textures of lasagna without all the work. Tender pasta, a Bolognese-style sauce and three different types of ...

These highly-rated vegetarian dinners are perfect for adding more veggies to your diet. Plus, they all come together in just ...

James Ransom for The New York Times. Food Stylist: Barrett Washburne. Minimal effort doesn’t mean compromising flavor. These simple vegetarian dishes are our go-tos for easy weeknight meals. David ...

Chef Michelle Politano, Owner and Head Chef at Pianta Vegan Restaurant stopped by “The Rhode Show” on Tuesday morning. She showed us how to make vegan spaghetti and meatballs. Watch the video above to ...

This Marry Me chicken and spaghetti squash casserole is a satisfying protein-packed dinner. The tender chicken and nutrient-dense spaghetti squash deliver a hearty meal that will keep you full and ...

Let me start out by saying I’m not vegan. I do have experience with vegan baking, though, because I somehow found myself in a baking war last semester. My classmate and I have been facing off for ...