Personalized nutrition is an emerging area of research. Advances in technologies that enable testing and developments in our understanding of factors affecting our individual digestive and metabolic ...

Medical Nutrition Therapy (MNT) is a way to manage chronic health conditions, especially through weight loss or weight maintenance. This therapeutic approach to health can help you reduce symptoms of ...

As we go about life, most of us probably don’t think much about what our bodies do every day with the food we eat. In fact, these bodies of ours depend on many well-designed parts in order to turn our ...

Galati says she loves the “cheesy flavor” of nutritional yeast. So do many vegans, who swap in nutritional yeast for recipes that typically call for cheese. You can use it in a vegan cashew “cheese” ...

The impact of nutrition on both physical and mental health has gained much interest in recent years. Emerging studies are finding more strong connections between diet, gut health and the microbiome, ...

Parenteral nutrition is a method of feeding in which nutrition goes directly to the bloodstream. A person may need it if feeding through the gastrointestinal (GI) tract cannot fulfill their body’s ...

What should I eat? It’s a common question — and there are a lot of people out there willing to dole out nutrition advice. But who should you really trust? Hint: It may not be that influencer you’re ...

Heidi Borst is a freelance journalist, healthcare content writer and certified nutrition coach with a love of all things health and wellness. Her work has appeared in The New York Times, The ...

Parenteral nutrition (PN) is the medical term for receiving nutrients intravenously (by IV, meaning by a needle in your vein). There are two types of parenteral nutrition: total parenteral nutrition ...