One aspect of maturation, however, is rarely highlighted. Low-entry barrel proof dramatically impacts a whiskey’s texture and flavor. Below is an overview of the practice and how it shapes a whiskey.

Dylan Ettinger is a Los Angeles-based writer specializing in spirits, cocktails, and coffee with hands-on experience visiting distilleries and bars across the US, Europe, Mexico, and the Caribbean. A ...

It's no secret that wines, whiskeys, and beers go through meticulous aging periods to attain defining flavors, textures, and aromas. But it's not just the time and aging techniques bringing each ...

Kings County Distillery has been sitting on something for a while now, and bourbon drinkers who have been paying attention to ...