As the days become cooler and shorter, you want food and drinks that warm you up — soup and red wine among them. But this butternut squash soup has some surprise pairings: a zippy, high-acid ...

Choosing a wine for a soup like borscht or other hearty one-dish meals with Russian black bread as a side to mop it up requires experimentation and a willingness to accept making mismatches.

Our wine of the week, a Carol Shelton, 2018 Central Coast Coquille Rouge, also pairs well with roasted carrots and braised meats.

Nothing beats a bowl of steaming soup for lunch or dinner as the weather turns chilly. Whether you’re craving minestrone, lentil, butternut squash, or French onion soup, they are all satisfying ...

Winter’s chill has settled into central Indiana. Snow, wind and ice are here to stay for the coming months. Keeping warm will be of utmost importance. Mallow Run Winery has a soup-er solution ...

Mudgie's Deli has a wine tasting Friday night and the St. Florian Soup Festival is Sunday.

During the frigid central Indiana winters, it can be difficult to find respite from the blustery cold. But Mallow Run Winery has put together a combination that can warm even the chilliest day ...

This cozy, comforting potato cheese soup is a thing of beauty: melty cheddar and thick, bacon-infused pureed potatoes, garnished with chives and crispy bacon bits. The simple recipe takes about an ...