Doctoral student and soil scientist Harrison Coker tests plant growth in microgravity aboard the International Space Station.

Texas A&M AgriLife is partnering with beef producers to optimize production efficiency and sustainability of cow-calf and stocker operations.

Board of Regents approve two new Regents Professors and seven Regents Fellows from across Texas A&M AgriLife during its Nov.

Texas A&M poultry science former students lead the nation’s turkey industry, shaping policy, food safety and Thanksgiving ...

Texas A&M scientists study how roads, wind and conservation affect one of nature’s most extraordinary journeys.

Texas’ citrus crop is slightly behind schedule for the season and facing an uncertain future when it comes to irrigation ...

The advanced center will strengthen research, teaching and extension initiatives that benefit industry and producers.

Texas A&M renames its hospitality department for Buc-ee’s founder Arch “Beaver” Aplin III, reflecting growth and innovation.

A new Texas A&M AgriLife Research study shows consumers are willing to pay more for flavorful, vividly colored tomatoes ...

The College of Agriculture and Life Sciences had 14 faculty members honored during the second annual IMPACT Summit.

The Texas A&M Board of Regents named Kiril Dimitrov, DVM, Ph.D., director of the Texas A&M Veterinary Medical Diagnostic ...

For Tom Bigbee ’77, being a part of the Texas A&M Horse Judging Team wasn’t just a college activity – it seeded a longtime commitment to give back.