Veg Patiala is one of the famed veg dishes in most North Indian restaurant menus. If you want to make the masaledaar Punjabi curry at home, try this recipe today. Read Time: 2 min We've got to admit, ...

Juicy and crispy Manchurian balls made from the delicious gobhi are bathed in hot and spicy gravy to give this classic ...

Palitana, in Gujarat's Bhavnagar, became the world's first city where non-veg is illegal after Jain monk protests closed 250 butcher shops. This honors Gandhi's vegetarian vow and aligns with ...

Dum pukht style biryani at Art of Dum. Dum refers to a style of cooking in which the dish is sealed (usually with dough) and cooked slowly over low heat. If there's one dish that enjoys a rampant ...

It is not possible to talk about food and mentioning our country - India. When it comes to staple foods of India, rice is one of the popular grains that’s used to make a variety of dishes. Two of the ...

Ever since we were kids, the familiar ‘5-a-day’ phrase has lived rent-free in our brains (although, guys, apparently the new thing is '30 plants a week'). From ‘an apple a day to keep the doctor away’ ...

Welcome to the "VEG-olution"! The Veterinarian Emergency Group, also known as V.E.G., is not just another veterinary clinic; They have created a new culture within the pet care industry. Your pet's ...

Tulu film ‘Non Veg’, directed by K Sooraj Shetty and produced by Prakash Pandeshwar under the Jayakiran Films banner, is set to be released across coastal districts on February 6. Made entirely with ...