Roasted red peppers are about as versatile an ingredient as you'll find. They grace antipasto spreads effortlessly, add depth to sandwiches, pair perfectly with grilled sausages or chicken, and make ...

When it comes to roasted peppers, almost any variety will work, but, no, while we're on the subject, pimentos and roasted red peppers aren't the same thing. On the grill, stovetop, or in the oven, ...