UNESCO’s Cities of Gastronomy: The world's food capitals

UNESCO named Parma a City of Gastronomy in 2015, recognizing not only its iconic protected foods—Parmigiano Reggiano, ...

These are the most delicious cities on Earth

From the deserts of Tucson to the valleys of Parma to the rice fields of Battambang to Östersund’s frozen tundra, each of ...

Discover Norway’s Indigenous Sámi culture and their 8 seasons

Here’s how to make the most of each distinct season in Norway's northernmost region — from snowmobiling across the Finnmark ...

Alaska Native villages have few options and little US help as climate change devours their land

Storms that battered Alaska’s western coast this fall have brought renewed attention to low-lying Indigenous villages left ...
The New Yorker

The Vanishing World of Inuit Polar-Bear Hunters

This spring, when I set out to report on the vanishing world of Inuit polar-bear hunters for The New Yorker’s Far-Flung Correspondents special centenary issue, I initially planned to head up to ...
Zeleb on MSN

See how the Inuit live: people of the Arctic adapted to extreme winters

Use precise geolocation data. Actively scan device characteristics for identification. Store and/or access information on a device. Personalised advertising and content, advertising and content ...